
WELCOME
Ready to explore new tastes, meet like-minded food lovers, and make memories over a delicious meal? Munroe’s Supper Club is more than just dining; it’s about creating experiences that bring people together. Book your seat at the next event and become a part of our vibrant food-loving community.

Munroe's supper club
Appetizers
These dishes are great for sharing
Roti chips
Freshly baked Roti Chips served with a vibrant Pineapple Salsa, bursting with tropical sweetness and a hint of zest.
£0
Hoisin Mushrooms
Crispy Hoisin Mushrooms in Pancakes (Vegan) Delight in savory hoisin-coated mushrooms, wrapped in soft pancakes—perfectly crispy, with a sweet-salty glaze.
£0
Satay Mushroom skewers
Satay Mushroom Skewers (Vegan) Grilled to perfection, these tender mushroom skewers are drizzled with a rich, peanutty satay sauce.
£0
Pineapple spicy wings
Pineapple Spicy wings drenched in a tangy, sweet pineapple sauce with a spicy kick, offering a tropical twist on a fiery favorite."
£0
Jerk lamb
Jerk Lamb Lettuce Wraps Succulent jerk-seasoned lamb nestled in crisp lettuce leaves, served with a zesty lime squeeze.
£0
Mains
all mains served with Coconut & Pimento Rice A delightful fusion of creamy coconut milk and the bold, smoky heat of pimento peppers. This fragrant rice is perfectly cooked to offer a vibrant, slightly spicy flavor that pairs beautifully with a variety of dishes • Seasonal vegetables Coleslaw A fresh and crunchy medley of shredded cabbage, carrots, and crisp vegetables, tossed in a creamy, tangy vegan dressing. This light yet satisfying slaw is the perfect balance of flavors, offering a zesty, plant-based twist on a classic favorite.
Curry Chicken not chicken curry !
A bold and flavourful Guyanese Chicken Curry, simmered with aromatic spices for a savory, rich taste that packs a punch.
£0
Fried fish
Smothered Fried Red Bream A crispy, golden fried red bream, generously smothered with a tangy, sweet pineapple sauce with a spicy kick, offering a tropical twist on a fiery favorite."
£0
sizzling tofu
Sizzling Tofu sautéed until crispy and served sizzling hot, topped with a savory stir-fried sauce.
£0
Sides
Seasonal vegetables
£0
Coconut & Pimento Rice
A delightful fusion of creamy coconut milk and the bold, smoky heat of pimento peppers. This fragrant rice is perfectly cooked to offer a vibrant, slightly spicy flavor that pairs beautifully with a variety of dishes
£0
Coleslaw
A fresh and crunchy medley of shredded cabbage, carrots, and crisp vegetables, tossed in a creamy, tangy vegan dressing. This light yet satisfying slaw is the perfect balance of flavors, offering a zesty, plant-based twist on a classic favorite.
£0
Desserts
Sorrel Pear & Banana Bread
A slice of moist banana bread, perfectly paired with a delicately sorrel-infused poached pear. Topped with smooth vanilla ice cream
£0